Klapperkoek, as you might know it, is actually not a South African treat at all. If you’re wondering how that could be, it’s probably because it’s such a firm favourite…
Read More
He doesn’t believe gas is for braaiing. In his mind, chicken is a vegetable and steak is a food group all on its own. Who is he? He’s Jan Braai,…
When you look at the wide range of South African desserts, it’s easy to see that South Africans have a sweet tooth. Our South African desserts have been passed down…
South Africans love their brandy. South Africans also love their tarts. It only makes sense that our ancestors decided to put these two together and thus the Tipsy tart came…
If you’re a South African, it’s not a braai without potato salad, no matter what Tim Noakes has to say about carbs. When it comes to potatoes, South Africans are…
A uniquely South African commodity, rooibos tea is one of those things that’s hard to explain to the uninitiated. Comforting and refreshing, rooibos tea can be enjoyed hot or cold…
One of the best parts of the festive season? If you’re not working, you can take advantage of the time on your hands and spend it in the kitchen, baking…
There is nothing in this world quite like the taste of home cooking. Almost everything is better when it’s homemade and South African boerekos is no exception. Meaning “farmers’ food”,…
Is it a tart? Is it a pie? No! It’s Apple Crumble. Crispy, green and a little bit sour, the taste of a Granny Smith apple is something that every…
Many Christmas observances and traditions are food-related, and the 12th of December is no different. Gingerbread House Day is a particularly tasty holiday, and we’ve got some fun gingerbread house…