loading...
Cape herb and spice

Cape herb and spice

Everyone knows that for a dish to be truly exceptional, you need the right blend of herbs and spices to enhance the aromatic flavours of your food. For example, curry without the right masala blend would just be stew and, even then, a rather bland stew if the right...
South African lamb shoulder roast

South African lamb shoulder roast

Traditionally, South African Sunday lunch with family means a succulent lamb shoulder roast. Of course, this means you need all the trimmings, too. We’re talking about sumptuous roast potatoes and onions, fresh green beans or peas, and gem squash halves. What could be...
Potbrood recipe

Potbrood recipe

Potbrood or ‘Pot bread’ is a bread synonymous with South African food. You can’t get more South African than potbrood unless you consider the braai. However, they both go so well together it is a veritable South African super-feast when you combine...
Tear and share bread

Tear and share bread

There’s something to be said about the gorgeous smell of freshly baked bread. It lingers in the air better than any expensive perfume, and it immediately makes your mouth salivate in anticipation of its crunchy yet soft texture spread with rich, thick butter....
My Kitchen Rules South Africa

My Kitchen Rules South Africa

If you’re a couch cook, like many South Africans are, you’re probably already well engrossed in the excitement of My Kitchen Rules South Africa! My Kitchen Rules or MKR is an exhilarating culinary show where contestants compete against each other for the much-coveted...