Ask any South African and they would agree; Braaiing needn’t just be about ‘wors’ and some chops. You can really get experimental when it comes to cooking on the braai…
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Rooibos Tea is such a popular drink in South Africa, it can almost be called our national drink! What’s more, the rest of the world has got wind of the…
As any South African who loves their seafood will tell you, West Coast Mussels are delicious! Mussels are quickly becoming one of South Africa’s biggest exports and Saldanha Bay on…
Beside wine and beer, what other alcohol is South Africa famous for? If you’re a brandy lover, you’ll know the answer – it’s South African Brandy! So, let’s take a…
Thai food and spices are popular across the world. Delicate and fragrant Thai spices can literally ‘spice’ up any meal and braais are no exception. Som Tam (a spicy papaya…
Kook en Geniet, also published in English as Cook and Enjoy It, is a famous South African recipe book written by Stoffelina (Ina) Johanna Adriana De Villiers who was born…
Christmas can be a challenging time for South African expats living abroad. If your family and friends are not with you and you haven’t yet had the chance to create…
No Christmas is complete without a delicious trifle. Trifle is an English dessert usually made with fruit, a layer of sponge biscuits soaked in sherry, topped with custard, jelly and…
South African food is world-renowned, but we are also famous for our drinks – some of which can be enjoyed internationally, and others that are uniquely South African and best…
Putu pap, or ‘pap’ is an old-time South African favourite dish and a welcome staple at almost every South African braai. It is also enjoyed as an alternative to rice…