At FinGlobal, the topic of tradition is often raised, especially with our clients who don’t want to become, for want of a better word, rootless. While emigration is exciting in…
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Bunny chow, or the bunny, however you prefer to call it, is quite simply delicious South African grub. There is much debate over who officially invented the bunny chow, and…
A bunny chow, or bunny as the locals call it, is mouth-watering curry filled inside a hollowed-out loaf of bread. A loaf of white bread may seem bland, but add…
Bang the drums and turn the spotlights on…it’s time South Africa’s very own Bunny Chow was pushed right into the limelight! Bunny Chow, already growing in popularity in the United…
If you are ever looking up traditional South African meals, you are bound to arrive at a reference to Bunny Chow. Bunny Chow is a traditional Durban dish and its…
As any South African who has ever walked into a UK food store and asked where the rusks are knows (only to be directed to the baby section, where hard,…
Ah, few things scream South Africa like a proudly South African bunny chow, courtesy of our fellow saffas in Durbs. This month’s recipe comes from Jan Braai. Ingredients (makes…