A bunny chow, or bunny as the locals call it, is mouth-watering curry filled inside a hollowed-out loaf of bread. A loaf of white bread may seem bland, but add…
Rice Krispies, or Rice Bubbles to the Aussies and New Zealanders, is a breakfast cereal made from rice and sugar paste. Cooked, dried, and toasted to perfection, this delicious cereal…
Decadent puffs of chewy coconut meringue, apricot jam, and rich butter pastry make up the delicious hertzoggie, a South African teatime, in fact, any-time favourite! Saffas home and abroad will…
Wow! Three words all South Africans love in one sentence, Klippies, Coke, and gammon. Who would have thought that such a combination would be so lekker? But is cooking gammon…
Just the sound and smell of the wood and charcoal crackling on the braai is bound to get your neighbours peeking over the garden fence looking for a good time….
Bobotie is not a new word to any South African. We either enjoyed the dish regularly at home or were treated to it when visiting family and friends. Like many…
With women’s day, 2021 just around the corner, have you stopped to consider how you will be celebrating the 9th of August this year? With our fast-paced lives juggling work…
The smell of steak and sausages sizzling on the braai grid over hot coals is a memory most South Africans cherish. The hustle and bustle of the family in the…
Paella on the braai, a marriage doomed to fail? The road to fine cuisine has been paved with doomed recipes causing the divorce of many a good chef and their…