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South African spiced Shakshuka

South African spiced Shakshuka

Shakshuka! Try saying that 20 times quickly in a row! Shakshuka needs no introduction to many people with a culinary interest. It is a northern African and Middle Eastern dish typically eaten for breakfast but is also known to be enjoyed at any time of the day. Its...
Chutney basted chicken on the braai

Chutney basted chicken on the braai

What’s better than Kentucky Fried Chicken? Chutney basted chicken on the braai, that’s what. While Colonel Sanders might have got it right with his secret recipe, he has nothing on good old Mrs Balls Chutney! Okay, we don’t mean to bash KFC. Truth be...
Make your own boerewors

Make your own boerewors

If a Saffa were ever to write an ode to life back in South Africa, it would probably be Ode to Boerewors. It goes without saying that as South Africans, we have boerewors in our veins! It’s not just South African food – it’s South African food. What could...
Creamy spinach recipe South Africa

Creamy spinach recipe South Africa

Head down to the local South African steakhouses, and you won’t struggle to find plenty of stock of creamy spinach! But that’s not the only place you’ll find it! As it turns out, Saffas think spinach, especially the creamy kind, should feature in...
Cape Malay pickled fish

Cape Malay pickled fish

While pickled fish can’t be considered a staple part of South African food, it’s still an important part of our culture as South Africans. Many would say that no Easter celebration is complete without it. It is a large part of what makes up our unique...