Mac and cheese is a beloved dish enjoyed around the world, and South Africa is no exception. Whether it’s served as a comforting weeknight dinner, a side for Sunday lunch, or a satisfying meal on its own, South African mac and cheese has become a go-to comfort food for many. This version is simple yet indulgent, bursting with creamy richness that’s sure to delight the entire family.
What makes South African Mac and Cheese special?
South African mac and cheese offers a unique twist on the classic dish enjoyed worldwide. While traditional versions typically feature pasta coated in a creamy cheese sauce, the South African recipe takes it a step further by baking the dish to perfection, topping it with a golden, bubbling layer of cheese. This gives it a crispy, golden crust that adds an extra layer of texture and flavor to the dish. Additionally, many South African recipes call for the use of cheddar cheese, which is a staple in the country’s cuisine.
Ingredients for a basic South African Mac and Cheese recipe
This recipe is a straightforward yet delicious take on the classic dish. It uses simple ingredients that are easy to find, making it a budget-friendly option for any household.
Ingredients:
- 250g macaroni pasta
- 2 cups milk
- 2 cups grated cheddar cheese
- 2 tbsp butter
- 2 tbsp flour
- 1 eggs (for binding)
- ½ tsp salt
- ½ tsp black pepper
- ½ tsp mustard powder (optional)
Step-by-step instructions
1. Cook the pasta
Begin by boiling the macaroni in a large pot of salted water. Cook it until al dente, which means it should be firm to the bite. Drain the pasta and set it aside.
2. Make the cheese sauce
In a saucepan, melt the butter over medium heat. Once melted, add the flour and whisk continuously to form a smooth paste. This step, called making a roux, helps thicken the sauce.
Slowly add the milk while whisking to prevent lumps from forming. Continue stirring until the mixture thickens. Reduce the heat and add half of the grated cheese, stirring until it melts completely. Season the sauce with salt, black pepper, and mustard powder for extra flavour.
3. Add the egg for binding
In a small bowl, beat the egg and slowly mix in a few tablespoons of the warm cheese sauce to temper it. Then, stir the egg mixture back into the sauce, ensuring it is well incorporated. This step helps create a richer and more cohesive mac and cheese.
4. Combine pasta and sauce
Add the cooked macaroni to the cheese sauce and mix well, ensuring every piece of pasta is coated in the creamy sauce.
5. Bake to perfection
Transfer the mac and cheese to a greased baking dish. Sprinkle the rest of the cheese over the top and bake in a preheated oven at 180°C for about 15 minutes, or until the top turns golden brown.
Serving suggestions
South African mac and cheese is a versatile dish that pairs well with a variety of sides. You can enjoy it on its own or serve it alongside a fresh green salad, roasted vegetables, or grilled meats. Some people love adding a dollop of chutney or tomato sauce for a tangy twist.
Tips for the best South African Mac and cheese
- Use a mix of cheeses: While cheddar is a classic choice, combining it with gouda or mozzarella can create an even creamier texture.
- Add extra protein: For a heartier meal, stir in cooked bacon, shredded chicken, or minced beef before baking.
- Spice it up: If you enjoy a little heat, add a pinch of paprika or cayenne pepper to the cheese sauce.
- Make it ahead: This dish can be prepared in advance and stored in the fridge. Simply reheat it in the oven or microwave before serving.
South African Mac and Cheese: A global hug in a bowl
A simple yet delicious South African mac and cheese recipe is all you need to bring comfort to your dining table. Whether you enjoy it plain or with additional toppings, this creamy and cheesy dish is bound to become a family favourite.
Expert advice for SA ex-pats right here at FinGlobal
If you’re enjoying your comforting bowl of mac and cheese outside South Africa or you’re ready to take the plunge and move to a new country, you may need help with your emigration needs. To that, we say look no further than FinGlobal. Here, you can get bespoke services from emigration experts to suit your situation and needs. Whether you’re based abroad or considering moving out of the country, FinGlobal guarantees quality services with all the support you need during and after your emigration.
With over ten years of experience helping thousands of clients in over 105 countries with different financial emigration aspects, FinGlobal is well-positioned to ensure a smooth and successful process, no matter your needs. Contact us to discuss your unique queries by calling +27 28 313 5600 or emailing info@finglobal.com.
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